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  • BROWN’S HOTEL UNVEILS ‘THE BROWN’S SEASON’ IN PARTNERSHIP WITH LAURENT-PERRIER

    This summer, Brown’s Hotel unveils The Brown’s Season, a curated programme of stays and experiences developed in partnership with Champagne Laurent-Perrier.  Brown’s Hotel brings together the very best of London’s iconic summer events curating everything from VIP tickets and transport to fine dining and exclusive experiences. The programme covers some of the city’s most in-demand experiences including the Chelsea Flower Show, Royal Ascot, Wimbledon, and cultural experiences including Photo London and a headline concert at Wembley, with the hotel’s concierge team handling all arrangements.

    Published: Wed, 13 May 2026 06:37:13 +0000
  • Mandarin Oriental, Barcelona Commemorates The Gaudí Year

    In 2026, Barcelona commemorates the centenary of Antoni Gaudí‘s death with an extraordinary cultural programme that coincides with the city’s designation as the World Capital of Architecture. From its privileged setting on Passeig de Gràcia, Mandarin Oriental, Barcelona debuts a curated portfolio of guest experiences that connects travellers to the architect’s creative legacy. Ideally situated along this iconic boulevard, the hotel places guests within walking distance of the city’s most emblematic architectural landmarks, allowing them to encounter Gaudí‘s masterpieces with ease.

    Published: Wed, 13 May 2026 06:35:19 +0000
  • Experience Roland-Garros like a number One thanks to ALL Accor

    Ever dreamed of sleeping in a suite inspired by the legendary clay court? Or being pampered with VIP access to Roland-Garros? Perhaps even feeling the thrill of watching the live broadcast of the final from the other side of the world? These are just some of the exclusive experiences offered by ALL Accor - the booking platform and loyalty programme of the Accor Group - to celebrate Roland-Garros, from May 18th to June 7th.

    Published: Wed, 13 May 2026 06:29:05 +0000
  • Four Seasons Hotel Kuala Lumpur Unveils 101 Days of Summer

    As part of a region‑wide celebration of the summer season, Four Seasons Hotel Kuala Lumpur presents a curated selection of fruit‑forward sorbets, desserts and cocktails. The seasonal offering invites guests to enjoy refreshing creations inspired by the simple rituals of summer. From May 29 to September 6, 2026, Four Seasons hotels across Asia Pacific introduce summer culinary experiences designed for poolside enjoyment and dining, drawing on local ingredients and signature techniques. At Four Seasons Hotel Kuala Lumpur, seasonal fruits take centre stage, showcased through a series of offerings crafted and shared over 101 sun-kissed days.

    Published: Wed, 13 May 2026 06:27:13 +0000
  • GratifID Debuts TIPMO at HITEC 2026

    A next-generation digital tipping platform is entering the hotel market that promises to modernize how hotel guests recognize/reward service staff, simplify operations for employers, and ensure payments flow directly to workers quickly and seamlessly. Launching at HITEC® (Hospitality Industry Technology Exposition and Conference) San Antonio, June 15 to 18 in Booth # 2353, the NFC-powered TIPMO™ by GratifID platform delivers a frictionless tap-to-tip interaction designed to eliminate traditional barriers to gratuities while delivering a more transparent and employee-friendly tipping ecosystem.

    Published: Tue, 12 May 2026 14:10:51 +0000
  • Agentic Hospitality’s Brad Brewer to Speak to HSMAI Hawaii Members on ‘Winning Bookings”

    HSMAI Hawaii members are encouraged to attend a Webinar next week on how guest behavior is evolving, where hotel brands need visibility in the AI ecosystem, and practical strategies for maintaining competitiveness in an increasingly AI-driven marketplace.

    Published: Tue, 12 May 2026 13:38:05 +0000
  • CTO Secretary-General Dona Regis-Prosper to Keynote 2026 Caribbean Food Forum

    Dona Regis-Prosper, Secretary-General and CEO of the Caribbean Tourism Organization (CTO), will deliver the keynote address at the 2026 Caribbean Food Forum on Thursday, May 21 in Antigua. The forum, hosted by the Antigua and Barbuda Tourism Authority (ABTA) and presented by Grace Foods, will take place both virtually and in-person at the John E. St. Luce Finance and Conference Center. It serves as a highlight of Antigua and Barbuda’s Annual Culinary Month.

    Published: Tue, 12 May 2026 05:42:24 +0000
  • FHS Business Unusual: How are we coping?

    In a powerful demonstration of industry unity during turbulent times, The Bench recently hosted a special Future Hospitality Summit (FHS) luncheon at XU restaurant, hosted by RIKAS Hospitality Group. The closed-door exclusive gathering, attended by 50+ C-level hospitality industry executives from across the UAE, served as a platform for leaders to connect, share perspectives, and reinforce the community’s shared vision for the future of tourism in the Middle East.

    Published: Mon, 11 May 2026 14:21:54 +0000
  • Unwind This Eid Al Adha with a Family-Friendly Getaway at Centara Mirage Beach Resort Dubai

    This Eid Al Adha, Centara Mirage Beach Resort Dubai is pulling out all the stops with two staycation offers the whole family will love. Guests can choose between an exclusive UAE Residents’ package or an extended Stay 3, Pay 2 escape, each including access to a packed lineup of Eid activities, entertainment, festive dining, and wellness experiences. With the holidays just around the corner, book now to enjoy an Eid shaped by sunshine, splash-filled days, and time well spent together.

    Published: Mon, 11 May 2026 12:15:17 +0000
  • Historic WTTC Recovery And Leadership Cruise Concludes In Egypt

    The World Travel & Tourism Council (WTTC) has successfully concluded its first-ever Recovery & Leadership Cruise event aboard Crystal Serenity by Crystal Cruises, making history with a landmark gathering of global Travel & Tourism leaders during transit through the Suez Canal, one of the world’s most strategically important trading corridors. Former Presidents, Ministers, CEOs, investors and international policymakers gathered at a defining moment for the sector.

    Published: Mon, 11 May 2026 11:16:55 +0000